Triphala Guggulu, 80 tabs, Baidyanath

Description

Used in India for millennia Triphala Guggulu is composed of three highly medicinal fruits: Amla or Indian Gooseberry Haritaki and Bibhitaki. Triphala Guggulu includes Guggul and Indian Long Pepper to effectively balance the Ayurvedic elements of air fire and water (vata pitta and kapha dosha) and rapidly aids the healing of numerous ailments including bone joint and deep tissue abnormalities.

Triphala Guggulu has powerful non-addictive antibiotic properties to suppress fungal infections (such as candidiasis) localised in the body’s biological gateways the eyes, mouth, lungs, gastrointestinal tract and genitourinary system. Prolonged use of Triphala Guggulu restores damaged mucous membranes and repairs organ tissue by improving enzymatic activity reducing inflammation and aids the rapid healing of gastric ulcers by eliminating helicobacter pylori bacteria.